This SAMAP Hand Grain Mill
is a simple, robust and practical hand grain mill which produces the finest of flours, including wheat flour, rice flour, rye flour, barley flour, buckwheat flour, millet flour and all gluten free flours. It is suitable for any dry and non-oily grain - from the smallest like millet to the largest like maize or beans. Flour produced by the SAMAP Hand Grain Mill is suitable for breadmakers. Price(s) listed on this page are valid only for payments by cheque or direct credit. Credit card payments will incur an additional 3.75% fee - this is the fee credit card companies charge us for credit card payments over the internet or phone.Note: A freight surcharge will apply to New Zealand Rural Delivery (RD) customers.
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Specifications:
Base diameter: 28 cm
Height: 35 cm
Weight: 8.75 kg
Guarantee: 5 years
Output: variable: 30 to 80 g/minute
(about 60 g/minute for fine flour for bread or 4 minutes per cup)
Note that this output depends on:
a.- the fineness setting (gap between stones)
b.- the type of cereal grain (buckwheat is soft, wheat is tough)
c.- the adjustment of the feed into the milling chamber
d.- the speed of rotation (this depends on you, dear reader!)
e.- the moisture content of the grain. Less energy is required
for dry grain (stored in a dry place or kept dry) than for
grain with higher humidity content (stored in the laundry!)
Base diameter: 28 cm
Height: 35 cm
Weight: 8.75 kg
Guarantee: 5 years
Output: variable: 30 to 80 g/minute
(about 60 g/minute for fine flour for bread or 4 minutes per cup)
Note that this output depends on:
a.- the fineness setting (gap between stones)
b.- the type of cereal grain (buckwheat is soft, wheat is tough)
c.- the adjustment of the feed into the milling chamber
d.- the speed of rotation (this depends on you, dear reader!)
e.- the moisture content of the grain. Less energy is required
for dry grain (stored in a dry place or kept dry) than for
grain with higher humidity content (stored in the laundry!)

